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RESOURCES
Resources

The Canadian Sheep Federation collects up-to-date statistics and market information for our industry. This knowledge allows us to develop programs and advocacy strategies that respond to the current needs of our industry. It also helps us develop a future vision for strengthening and expanding our industry.

The Fresh Canadian Lamb website is another valuable resource for lamb producers, grocery retailers, and foodservice professionals. It is full of information and tools to prepare, promote and merchandise Canadian lamb products for sale and consumption. The site also features instructional video clips of master chef-butcher Robert Miller fabricating a lamb carcass – bringing out the best of Canadian lamb in taste and presentation.

Our national partners, the Canadian Co-operative Wool Growers, and the Canadian Sheep Breeders’ Association are experts in wool production and breeding stock. Please visit their websites for more information on these important areas of the industry.

Finally, we have provided some delicious recipes for cooking lamb. Featured are recipes from the renowned Madame Benoit. Enjoy!


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